Golden Tropics Cocoyam Fufu Flour is a finely milled instant flour made from high-quality cocoyam (taro root) blend, sometimes mixed with cassava for improved texture and smoothness. It is used to prepare traditional West African fufu quickly by mixing with hot water and stirring until it becomes soft, smooth, and stretchy. It has a mild, earthy flavor and produces a light, lump-free swallow that pairs well with soups like light soup, palm nut soup, egusi, and okra.
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